Higher Carb Dieting: Pros and Cons

Last week’s post (Is It Good to Eat Sugar?, Jan 25, 2012) addressed what I see as the most problematic part of the thought of the health writer Ray Peat – his support for sugar consumption. Apart from this difference, “an extreme amount of overlap is evident,” Danny Roddy notes, in our views and Peat’s. [...]

Source: http://perfecthealthdiet.com/?p=5528

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